posted on
October 24, 2018
Just bring your used bags, boxes, or cartons back with you at your normally scheduled pickup, or have them ready if you receive home delivery, and we'll take them back for recycling. It is just another way for us to support a sustainable and environmentally-friendly food system!
Once upon a time, a hobo passing through Howell gave a handful of seeds to a Howell greenhouse owner. They produced the perfect cantaloupe. And that’s how the Howell melon was born. Or was it? ...
Michigan Farm to Family has been featured in Redfin.com's latest blog article! Tips on how to create the perfect garden ambience in your home from farms all over the country. Their collective spirit never ceases to amaze!
Fermentation is an ancient technique of preserving food. The process is still used today to produce foods like wine, cheese, sauerkraut, yogurt, and kombucha. Fermented foods are rich in beneficial probiotics and have been associated with a range of health benefits — from better digestion to stronger immunity.
